“The Lord is good.” – Psalm 100:5
Ripe bananas blended with Greek yogurt, almond milk, honey, and vanilla into a silky-smooth pudding. Southern dessert nostalgia, lightened for everyday.
Ingredients
- 2 bananas
- 1 cup almond milk
- ½ cup Greek yogurt
- 2 Tbsp honey
- Vanilla extract
Instructions
Whisk milk, honey, vanilla. Fold in yogurt.
Layer bananas and cream. Chill before serving.
Nutrition
Nutrition Calories: 180 | Carbs: 24g | Sugar: 12g | Protein: 6g | Fat: 5g