Hamburger Steak with Mushroom & Onion Gravy

• 1 lb ground beef
• 1/3 cup breadcrumbs
• 1 egg
• 1 tbsp Worcestershire

sauce

• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp salt
• 1/2 tsp pepper

Gravy:

• 1 tbsp butter
• 1 tbsp olive oil
• 1 onion, sliced
• 8 oz mushrooms
• 2 tbsp flour
• 2 cups beef broth

Mix patty ingredients and form 4 patties. Cook patties 4–5 minutes per side.

Remove. Sauté onions and mushrooms until soft.

Sprinkle flour, stir, add broth and seasonings. Return patties to skillet and simmer 5 minutes.