“Eat your food with gladness.” – Ecclesiastes 9:7
Crispy tortilla chips layered with tender barbecue pulled pork, melted cheese, and fresh toppings. Perfect for game day, family nights, or casual entertaining.
Ingredients
- 1 large bag tortilla chips
- 2 cups cooked pulled pork
- 3/4 cup barbecue sauce
- 2 cups shredded cheddar or Colby Jack cheese
Optional Toppings:
- 1/2 cup diced red onion
- 1/2 cup black beans
- 1/2 cup corn
- 1 jalapeño, sliced
- 1/2 cup diced tomatoes
- Sour cream, cilantro
Instructions
Preheat oven to 400°F. Mix pulled pork with barbecue sauce.
Layer chips, half cheese, pork, remaining cheese. Bake 10–15 minutes until melted.
Add toppings and serve warm.
Nutrition
Per Serving (approximate)
520
Calories
26g
Protein
42g
Carbohydrates
28g
Fat
850mg
Sodium
Nutrition (Approx per serving)
Calories: 520
Protein: 26g
Carbs: 42g
Fat: 28g
Sodium: 850mg
Simple meals, faithful hearts, lasting memories.
Calories: 520
Protein: 26g
Carbs: 42g
Fat: 28g
Sodium: 850mg
Simple meals, faithful hearts, lasting memories.