“Eat your food with gladness.” – Ecclesiastes 9:7
Crispy tortilla chips layered with tender barbecue pulled pork, melted cheese, and fresh toppings. Perfect for game day, family nights, or casual entertaining.
Ingredients
- 1 large bag tortilla chips
- 2 cups cooked pulled pork
- 3/4 cup barbecue sauce
- 2 cups shredded cheddar or Colby Jack cheese
Optional Toppings:
- 1/2 cup diced red onion
- 1/2 cup black beans
- 1/2 cup corn
- 1 jalapeño, sliced
- 1/2 cup diced tomatoes
- Sour cream, cilantro
Instructions
Preheat oven to 400°F. Mix pulled pork with barbecue sauce.
Layer chips, half cheese, pork, remaining cheese. Bake 10–15 minutes until melted.
Add toppings and serve warm.
Nutrition
Nutrition (Approx per serving)
Calories: 520
Protein: 26g
Carbs: 42g
Fat: 28g
Sodium: 850mg
Simple meals, faithful hearts, lasting memories.
Calories: 520
Protein: 26g
Carbs: 42g
Fat: 28g
Sodium: 850mg
Simple meals, faithful hearts, lasting memories.