“Serve the Lord with gladness.” – Psalm 100:2
Breakfast sausage layered over crispy roasted potatoes with fluffy scrambled eggs and melted cheddar. A hearty, savory bowl that fuels you straight through to lunch.
Ingredients
- 1 lb breakfast sausage
- 2 cups roasted potatoes
- 4 eggs, scrambled
- 1 cup shredded cheddar
Instructions
Cook sausage until browned. Layer potatoes, eggs, sausage, cheese.
Serve warm.
Nutrition
Nutrition Calories: 420 | Carbs: 22g | Sugar: 2g | Protein: 24g | Fat:
28g
28g