“I am the bread of life.” – John 6:35
Homemade crust topped with marinara, fresh mozzarella, shredded mozzarella, and Parmesan, finished with fresh basil and a drizzle of olive oil. The classic pizzeria pie, baked at home.
Ingredients
- Homemade pizza dough (above recipe)
- ½ cup homemade marinara
- 8 oz fresh mozzarella
- ½ cup shredded mozzarella
- ¼ cup grated Parmesan
- Fresh basil
- Olive oil
Instructions
Preheat oven to 475°F. Roll dough to 12-inch circle.
Spread marinara evenly. Layer cheeses.
Bake until golden and bubbly. Top with fresh basil and olive oil drizzle.
Nutrition
Nutrition
Serving Size: 1 slice Calories: 300 Carbs: 32g Sugar: 3g Protein: 13g Fat:
13g
Serving Size: 1 slice Calories: 300 Carbs: 32g Sugar: 3g Protein: 13g Fat:
13g

