Steakhouse Blue Cheese Wedge Salad

Name: Steakhouse Blue Cheese Wedge Salad
Prep time: 15 min
Total time: 15 min
Yield: 6 servings
Ingredients: • 1 head iceberg lettuce, quartered; • ½ cup blue cheese dressing; • ½ cup cherry tomatoes, halved; • ½ cup cooked bacon, crumbled; • ¼ cup blue cheese crumbles; • ½ tsp cracked black pepper

Apr 12, 2026

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Tricia Voyles

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“Taste and see that the Lord is good. ” – Psalm 34:8

Crisp iceberg wedges drizzled with creamy blue cheese dressing and topped with cherry tomatoes, crispy bacon, and blue cheese crumbles. The steakhouse classic that needs no improvement.

Ingredients

1 head iceberg lettuce, quartered
½ cup blue cheese dressing
½ cup cherry tomatoes, halved
½ cup cooked bacon, crumbled
¼ cup blue cheese crumbles
½ tsp cracked black pepper

Instructions

Place lettuce wedge on plate. Spoon dressing over top.

Add bacon, tomatoes, and cheese. Serve chilled.

Nutrition

Nutrition (Per Serving)
Calories: 410 | Fat: 35g | Carbs: 10g | Sugar: 4g | Protein: 10g

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