“The Lord directs our steps. ” – Proverbs 16:9
A bold blend of ground beef and pork simmered with crushed tomatoes, smoky paprika, chili powder, and a touch of honey and brown sugar. The competition-style chili with deep, sweet-smoky flavor.
Ingredients
- 1 lb ground beef
- 1 lb ground pork
- 1 onion, diced
- 4 cloves garlic, minced
- 2 Tbsp tomato paste
- 1 can crushed tomatoes (15 oz)
- 2 cups beef broth
- 3 Tbsp chili powder
- 1½ tsp smoked paprika
- 1 tsp cumin
- 3 Tbsp brown sugar
- 2 Tbsp honey
- 1 Tbsp Worcestershire
- Salt & pepper to taste
Instructions
Brown meat in skillet then transfer to smoker-safe pot. Add remaining ingredients and stir.
Smoke at 250° for 2 hours, stirring occasionally. Serve hot.
Nutrition
Nutrition Calories: 440 | Fat: 25g | Carbs: 26g | Sugar: 11g | Protein: 29g