Garlic butter shrimp served over a bowl of white rice, garnished with chopped chives.

Seasoned Rice

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by

Tricia Voyles
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Rice cooked in chicken broth with House Seasoning stirred through — the quiet workhorse side in our kitchen.

Garlic butter shrimp served over a bowl of white rice, garnished with chopped chives.

Rice cooked in chicken broth with House Seasoning stirred through — the quiet workhorse side in our kitchen.

Ingredients

  • 1 cup rice (Jasmine recommended)
  • 2 cups chicken broth
  • 1 tsp Faith & Family “This & That” House Seasoning

Instructions

Cook rice in chicken broth and seasoning according to package directions.

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© 2026 Tricia Voyles | Simple Living — Cooking with a Little Faith and Family. All rights reserved.

Scripture quotations are taken from the Holy Bible, New International Version®, NIV®. Copyright © 1973, 1978, 1984, 2011 by Biblica, Inc.™ Used by permission. All rights reserved worldwide.

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