Creamy chicken salad with diced apples, celery, walnuts, and green onions in a wooden bowl lined with lettuce leaves.

Apple Pecan Chicken Salad

—

by

Tricia Voyles
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Creamy chicken salad with diced apples, celery, walnuts, and green onions in a wooden bowl lined with lettuce leaves.
“Every good gift comes from above. ” – James 1:17

Grilled chicken over spring mix with crisp apple slices, candied pecans, dried cranberries, and a honey vinaigrette. A fresh, sweet-and-savory salad that eats like a light meal.

Ingredients

  • 2 cups grilled chicken, sliced
  • 6 cups spring mix
  • 1 apple, sliced
  • ¼ cup candied pecans
  • ¼ cup dried cranberries
  • 1/4 cup honey vinaigrette

Instructions

Arrange greens on platter. Top with chicken, apple, pecans, cranberries.

Drizzle with vinaigrette.

Nutrition

Per Serving (approximate)
410
Calories
26g
Protein
28g
Carbohydrates
20g
Fat
14g
Sugar
Nutrition Calories: 410 | Carbs: 28g | Sugar: 14g | Protein: 26g |
Fat: 20g
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© 2026 Tricia Voyles | Simple Living — Cooking with a Little Faith and Family. All rights reserved.

Scripture quotations are taken from the Holy Bible, New International Version®, NIV®. Copyright © 1973, 1978, 1984, 2011 by Biblica, Inc.™ Used by permission. All rights reserved worldwide.