“I am the bread of life.” – John 6:35
Homemade crust topped with marinara, fresh mozzarella, shredded mozzarella, and Parmesan, finished with fresh basil and a drizzle of olive oil. The classic pizzeria pie, baked at home.
Ingredients
- Homemade pizza dough (above recipe)
- ½ cup homemade marinara
- 8 oz fresh mozzarella
- ½ cup shredded mozzarella
- ¼ cup grated Parmesan
- Fresh basil
- Olive oil
Instructions
Preheat oven to 475°F. Roll dough to 12-inch circle.
Spread marinara evenly. Layer cheeses.
Bake until golden and bubbly. Top with fresh basil and olive oil drizzle.
Nutrition
Per Serving (approximate)
300
Calories
13g
Protein
32g
Carbohydrates
13g
Fat
3g
Sugar
Nutrition
Serving Size: 1 slice Calories: 300 Carbs: 32g Sugar: 3g Protein: 13g Fat:
13g
Serving Size: 1 slice Calories: 300 Carbs: 32g Sugar: 3g Protein: 13g Fat:
13g