Creamy, fresh flavor for salads, vegetables, wraps, sandwiches, and dipping. Makes about 1¾ cups.
Creamy, fresh flavor for salads, vegetables, wraps, sandwiches, and dipping. Makes about 1¾ cups.
Ingredients
- 1 cup mayonnaise
- ½ cup sour cream
- ½ cup buttermilk
- 1 Tbsp fresh dill, chopped
- 1 tsp dried parsley
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp salt
- ½ tsp black pepper
- 1 tsp lemon juice
Instructions
Whisk all ingredients together until smooth and creamy. Refrigerate for at least 30 minutes before serving.
Store refrigerated in an airtight container for up to 7 days.

