Creamy Homestyle Beef Stew

Name: Creamy Homestyle Beef Stew
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 6 servings
Ingredients: • 2 lbs beef stew meat; • 1 medium yellow onion, diced; • 4 cloves garlic, minced; • 1½ tsp salt; • 1 tsp black pepper; • 1 tsp onion powder; • 1 tsp garlic powder; • 1 Tbsp Worcestershire sauce; • 1 (10 oz) can diced tomatoes with green chilies; • 1 (15 oz) can tomato sauce; • 3½ cups chicken stock; • 2 cups diced potatoes; • 1 cup corn; • 1 cup peas; • 1 cup green beans; • 2 Tbsp chopped parsley; • ½ cup heavy cream

Apr 12, 2026

—

Tricia Voyles

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“He refreshes my soul. ” – Psalm 23:3

Tender beef stew meat slow-simmered with potatoes, corn, peas, green beans, and tomato in a savory broth, finished with a splash of heavy cream. The ultimate cold-weather comfort in a bowl.

Ingredients

2 lbs beef stew meat
1 medium yellow onion, diced
4 cloves garlic, minced
1½ tsp salt
1 tsp black pepper
1 tsp onion powder
1 tsp garlic powder
1 Tbsp Worcestershire sauce
1 (10 oz) can diced tomatoes with green chilies
1 (15 oz) can tomato sauce
3½ cups chicken stock
2 cups diced potatoes
1 cup corn
1 cup peas
1 cup green beans
2 Tbsp chopped parsley
½ cup heavy cream

Instructions

Brown beef. Add onion and garlic.

Stir in seasonings. Add liquids and vegetables.

Simmer 90 minutes until tender. During last 10 minutes, stir in cream.

Simmer gently and serve. Garnish and serve.

Nutrition

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