Bowl of creamy coleslaw with shredded cabbage and carrots, sprinkled with pepper, on a wooden table beside a sign reading 'Creamy Cole Slaw Classic Lighter Version'.

Creamy Cole Slaw- Classic & Lighter Version

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Tricia Voyles
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Bowl of creamy coleslaw with shredded cabbage and carrots, sprinkled with pepper, on a wooden table beside a sign reading 'Creamy Cole Slaw Classic Lighter Version'.
“A cheerful heart is good medicine.” – Proverbs 17:22

A side-by-side guide to creamy coleslaw two ways — a rich traditional version with mayo and sugar, and a lighter take with Greek yogurt and honey. Both crisp, tangy, and crowd-pleasing.

Ingredients

  • 1 bag coleslaw mix
  • ½ cup mayonnaise
  • 1 Tbsp apple cider vinegar
  • 2 Tbsp granulated sugar

Instructions

In a large bowl, mix all the ingredients until the slaw is evenly coated. Chill before serving.

Nutrition

NUTRITION (Per Serving)
NUTRITION (Per Serving) Calories: 145
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© 2026 Tricia Voyles | Simple Living — Cooking with a Little Faith and Family. All rights reserved.

Scripture quotations are taken from the Holy Bible, New International Version®, NIV®. Copyright © 1973, 1978, 1984, 2011 by Biblica, Inc.™ Used by permission. All rights reserved worldwide.